Functional baby food

专利摘要:
The present invention relates to a baby food designed and processed to express bioregulatory functions such as restorative nourishment health in terms of biological defense, physical rhythm control, and preventive medicine of animal plants. The present invention may be processed by containing pharmacologically functional substances, respectively, or may be processed by containing all together.
公开号:KR20040063702A
申请号:KR1020030001211
申请日:2003-01-08
公开日:2004-07-14
发明作者:손영석
申请人:손영석；
IPC主号:

专利说明:

Functional baby foods {omitted}
[1] The present invention is to provide a new type of baby food that is processed by containing a functional material (3P), that is, a bioregulatory function, that is, when all animal plants are used for ingestion, etc., to prevent and recover from diseases, and to increase the body's natural immunity. The present invention relates to a baby food containing a functional material that contains abundant components of the functional material and exhibits excellent palatability and has no side effects.
[2] The present invention produced by the processing method from the raw material containing the baby food material, according to the choice of the material, even if the composition ratio is different, with all the nutrients amino acids, iron, vitamins, manganese, magnesium, minerals, and other additives Useful components such as, and the like are preferably contained in the desired balance so that these components interact with each other in a complex manner to form a good material of a functional material having good palatability. It will also be an excellent material in terms of health and nourishment itself. The fermentation method of the present invention performs a premise, acupuncture, the subject and the like, there is a saccharification treatment process, acetic acid, lactic acid, lactic acid fermentation, and there is a processing process by adding a mixed enzyme.
[3] Functional substances On the other hand, the above-mentioned materials contain useful ingredients that have health, nourishment, tonic and pharmacological effects, and have been used as extract liquids since ancient times, such as those used directly to make medicines or quasi drugs. . The present inventors have studied to develop a baby food made of a functional material which is a new type of natural raw material containing both the useful ingredient and the herbal ingredient of the functional material described above. As a result, in the production of baby foods from natural raw materials, that is, functional materials, the optional processing of the processing is carried out in the presence of the addition of functional materials, thereby containing a functional substance with improved extraction efficiency, thereby containing abundant sugar useful components. In addition, it has excellent palatability without accompanying the badness of palatability of the functional substance, while it does not cause trouble with the generation of over time, which is seen in the extract of the functional substance, and also prevents the expected phenomenon during processing. It has been discovered that a new type of baby food can be provided that has both palatability, stability and a superior component of the baby food containing abundant functional substance components.
[4] On the other hand, it is not possible to obtain simply by adding a functional substance component-containing material to the material of the functional material and the general additive material having all the excellent improvement properties of this new type, and the processing in manufacturing the present invention from the natural raw material for producing the present invention. It has been found that the optional treatment step can be carried out under the addition charge of the herbal ingredient content of the functional substance.
[5] Accordingly, it is an object of the present invention to provide a new type of baby food.
[6] The present invention extracts and ferments grains of rice, barley, wheat, crude, oats, eastern, buckwheat, sorghum, red beans, mung beans, vegetables and fruits, whole grains, yulmu, millet, glutinous rice, etc. Functional substance (3P) and plum, ginger, ginseng, red ginseng, grape, green, pear, apricot, apple, persimmon, meringue, watermelon, tuna, banana, pineapple, melon, plum, peach, cherry, grapefruit, tomato, cucumber, Carrot, garlic, green onion, onion, leek, lettuce, broccoli, cactus, fresh vinegar, aloe, tourmaline ore powder, ocher, charcoal, etc. The present invention relates to a method for producing a baby food containing a processed functional material.
[7] In general, the known manufacturing method is introduced as a general method of mixing water and materials, and is commonly used. However, the manufacturing method is just a general baby food.
[8] Accordingly, the present invention is a functional material (3P) grains, which are known to improve the function of the five viscera muscles by using the functions of metabolic and body defenses, body rhythm control, prevention and recovery of diseases, etc. Method of producing baby foods containing natural brewing diet enzymes using functional materials that can aid health when ingested by mixing and fermenting mixed with vegetable plants, fruits, whole tourmaline, ocher, charcoal, etc. It is to provide.
[9] The configuration of the present invention is as follows.
[10] Techniques for producing baby food from natural raw materials of the present invention are well known and can be used in the present invention.
[11] The functional substance (3P) added to the present invention may be prepared by extracting and fermenting it into water containing sugar, salt, and other green teas at each ratio, or by dissolving it in water to boil it, or in powder or liquid, or as it is to the material of the present invention. Addition, mixing and processing may be used, and other conventional methods and methods to be contained may be used in the present invention.
[12] Other processing methods include roasting, steaming, boiling, or grinding to mix and process the raw materials of the invention, and all fermentation processes beneficial to humans and animals, such as acetic acid, lactic acid, and lactic acid co-fermentation. In the case of carrying out such an optional treatment step, it can be prepared by carrying out the addition revolving of the herbal ingredient content of the functional material (3P).
[13] The natural raw materials of the brewed vinegar used in the manufacture of the pharmaceutical drinks containing the diet enzymes of the present invention, for example, eastern, oats, buckwheat, millet, rice, barley barley, crude, soybeans, other grains, fruit, such as forage, apple, grape Wow, potato, sweet potato, burdock, hemp, other, sugar, starch, starch, brown powder, carbohydrate raw materials and sugar cane, pulp, alcohol, etc., using natural raw materials such as rice, alcohol, malt, etc. The method of manufacturing a baby food from a material is known and can be used for manufacture of the functional drink agent of this invention. In addition, the fermentation of the functional substance (3P) contained in the present invention and the raw materials of the present invention are known in various ways, such as a static method, a sokcho method, a deep fermentation method, and a continuous deep fermentation method. And optionally used for the preparation of drinks containing the present functional material.
[14] 100 kg of functional substance (3P) in each ratio, plum, ginger, grape, banana, pear, pineapple, jujube, chestnut apple, melon, watermelon, persimmon, apricot, peach, plum, herbal soybean 100 kg of grains and 100 kg of grains are loaded into the dock, maintained at a temperature of 15 ° C. to 45 ° C., and naturally fermented for 1 to 6 months to produce 230 kg of functional material.
[15] Here, the process of mixing the juice with 93:17, which is made with grain and fruit yeast, is added to the process at the same ratio, 50kg of water is added together, and aged for one month or more. The prepared drink is mixed with the fermented drink and the functional material is prepared by mixing and processing it (250 kg) into the raw material drink of the present invention. Can be dried and processed into powder or capsules.
[16] In addition, the processing method is put ionized extract extract ingredients (100kg) in water (500kg) in each ratio and put the composition (600kg) in a pot and boiled for more than 1 hour and mixed with the raw material of the present invention It can also be processed. The present invention relates to the release effect of diet enzymes, far infrared rays, anions, and the like, and to the nutrient tonic, capsules, packs, powders, tablets, drops, etc. It is designed and processed to express bioregulatory functions such as various nutrients, minerals, enzymes, biological defense, body rhythm control, disease prevention and recovery, etc. It is absorbed, promotes metabolism, improves the function of the five intestines, eyes, nose, ears, heart and brain and helps to maintain the obese body weight as a standard weight, which is a helpful dietary supplement .
[17] Functional materials of the present invention are as follows.
[18] Pharmacologically functional substances (Nutraceuticals); The materials in this article (Attachment 1), including polysaccharides, such as red ginseng and polysaccharides, refer to all kinds of substances, and fermentation of polysaccharides such as mushrooms, all extracts, powders, and all animals and plants. Organic acids, plants, animals, algae, bacteria, carbohydrates, bioactive substances, glycosides, polysaccharides, physiological regulators, flavanic compounds, catechins and nutrient-active substances are all included.
[19] Pycnogenol, silkworm extract DNJ Propolis Antioxidants and polysaccharides in all fruits, including apples and yeasts, enzymes, fungi and microorganisms of all functional levels. Plants means all plants, including seeds, genus, ferns, algae, fungi, common plants and moss. Animals include tonic, echinoderm, general animal, linear, mollusk, clumsy, streamlined, circular, arthropod, vertebral, spongy, oral, inner port, ridge, scripture, complete, circular, type, worm, vertebral, flat, animal, etc. Says all the animals.
[20] Mineral Calcium Magnesium Iron, Prostagladins, Nanoparticle Treatment All functional materials synthesized from nanostructured materials, all plants, animals, minerals, soils, all natural medical materials, cyclodeltrins, sugars, alcohols, plastics Banye Compounds and Catechins All Jangjang, Doenjang, Kochujang, Ssamjang, Cheonggukjang, Salted Fish, Xylooligosaccharides, SOD and GST Enzymes, Flavonoid Glycosides of Immature Citrus Fruits, Flavonoid Glycosides and Pectins, Fructose, Juices and Essential Oils With Limonoid, Lactic acid, glutamate oxaloacetate transaminase, glutamatepyruvate, kimchi, pickles, radish Mastoparan B, neuropeptides, Phospholipid, Casein Phospho Peptide, Lysine, B subtilis, Isoflavones, Saponins, Phytinic Acid, Choline, Fiber Extracts Immunity of Powders, Carotenoids, Tocopherols, Tocotrienols, Glucosinolates, Vegetable Herbs Enhancers, Vectors, Complement of All Food Additives, Salmon Head Proteins, Proteins, Carbohydrates, Fats, Calcium, Minerals, Vitamins and Five Nutrients and All Nutrient Substances, Angiotensin Converting Enzymes (ACE) Eliminators Substances, ela stase, levane, glucosamine, protein hydrolyzate, glucosamine salt, DHA calcium, nanocalcium, soybean powder extract and extract, noni and soybean extract, animal and vegetable extract, seaweed extract such as brown algae, powder , Pomegranate extract St. John's Sweets and Cucumber Extract, water-soluble whey calcium and chitosan powder, oysters and antler, ginseng, vinegar, rhubarb, red yeast, cholera, prickly pear, aloe vera, garlic onion ginger, bamboo leaf, guar gum and grape seed All seeds, cacti, stone flowers, mushrooms, extracts, powders, rutin, conrodochin sulfate, astaxanthin sweeteners, food flavors, wild fish, Topical, preservatives, vitamins, antioxidants, stabilizers and flavors, seasonings, colorings, bleaches, reinforcing agents, quality improvers, antifoams, swelling agents, broths, all other additives, isoflavones, plant chlorophyll, dietary fiber, functional pigments (Honggok extract) skin active substance, yeast, meju, all liquor, yeast acid, seaweed red yeast enzyme, saturated fatty acid, saturated fatty acid, isoflavone, vitamin E, MS bacteria, starch, brown powder, starch, sugar, mineral All mycelium of mushrooms such as polyphenols, flavonoids and basidiomycetes, eicosapentaenoic aCD (EPA), Polysaccharide Peptide (PSP), interferon substance, retinol, luteolin, transresveratrol, lgy, peptide, bifidus bacillus, lactoferrin, whey (whey) , Glygo macro peptide), sialic acid, lgG, lgA, lgM immunoglobulin, lactoalbumin, galactose, cerboside, galactoside, ganglioside, chondroitin sulfate, isoflavone , Hesperidin, PDF, Vegetable Organic and Inorganic Germanium and Ceramic (®GE-132) JBB-1 (Citrus Peel Extract), Nanomaterials of Carbohydrates Alcohol Degrading Enzyme Active Biomass, Bioavailability, Rice Extract, Green Yellow Vegetable Carotene, alginate cellulose, cellulase, catalase, oxidase-reductase, phytase, protease, carbohydrase, lipase, egg yolk, egg white, linolenic acid, lecithin, lecithin, contriotin sulphate, cell life complex, Helicobacter Growth Inhibitor, Anti-Cavity Antibody, Disulfide, Soybean Extract, Caffeine, Monacoline K, Nucleic Acid, Wood Vinegar, Chlorella, Almond and Peanut and Soybean Extract, Cyclodedenosine I Phosphate, Lipids, Glycerol, Fatty Acid Ester , Acetone, kephalin, cyclin, cyclin dependent activator (CDK), norepinephrine, dissociation, gramicidine, anithin, peptide, acid alkali proteinase, All medicines and quasi-drugs, insulin, oxytocin, glutathione, angiotensin, radidikinin, all organic acids, physiological saline bronchiectasis and surfactants, protein solubles, bioactive substances in selective plants, picrom, epinephrine, trypsin, auxin, gibberellin , Phenolic substance, dormant substance of all trees such as maple, solubilizing hormone, absincin Ⅱ, plasma membrane, cholesterol, pectin, solitonic, mycelium of mushrooms, inorganic phosphoric acid, lipoic acid, lactic acid bacteria, sulfoxide, dermic acid, α- Ketoglutaric acid, thiamine, coenzyme (CoA), operon, all hormones, glutamate alanine dehydrogenase, glycogen, phosphorylase, ecdysone and steroids, growth, thyroxine and growth hormones, glucose, amino acids and all mineral vitamins Integral, indole acetic acid, colostrum, NAD (coenzyme), thiamine pyrophosphate, ATP, inorganic phosphates, citric acid, itagonic acid, glutamic acid, lysine, ethane Ol, Butanol, Alcohol, Lactic Acid, Nurukic Acid, Penicillin, Cortisone, Butyric Acid, Racemate, Insect Pheromone, Hydroxytyramine, Amine, Catecholamine, Dopamine, Decarbonic Acid, Lectin, Complex Sugar, Agricultural Antibiotic, Cytokine, Hirudine , Saponins, dietary fiber, chitosan functional microorganisms, squalene, xylitol, hydrocolloids, all plant extracts Antifungal microorganisms, beneficial strains, amino acids, isoleucine, threonine, valine, tryptophan, alanine, aspartic acid, proline, oxyproline, calcium, betaglucan, CMC, complex lipid, EPA, DAA, dextrin, chaff extract, chlorophyll, all Health foods, medicines, quasi-drugs, minerals, soils and plant animals All bioactive substances Extracted extracts,
[21] The present invention is a product containing a pharmacological functional substance to stimulate the immune system and lymphatic system to regulate the biological function and anti-cancer and prevent various diseases such as diabetes, as well as the disease recovery function such as control function or prevention of platelet coagulation and intake and It prevents aging by controlling the function of biorhythms such as absorption and lipid peroxide production. Oligoribonucleic acid, oligosaccharides, chitosan, polysaccharides, amino acids, oligopeptides, peptide glycans, which are the major components of microbial cell walls, etc. ) Inhibits the growth and transition of cells, and the recently reported probiotics and functional plants and algae extracts of intestinal useful microorganisms also have the above functions, which is good for human and animal plants. These pharmacologically functional substances, in addition to nutrition, which is the primary function of food in plants and animals, Means a substance that has a prevention or treatment function (effect) for various diseases at the same time, and broadly refers to foods and ingredients containing them.
[22] Therefore, when the present invention is ingested and used, it has an excellent effect on the maintenance of health, prevention of disease, and enhancement of autoimmunity as described above, and provides a good point. The present invention has a good effect in the elderly, children, and after treatment for diseases. In addition, it is beneficial to the health as well as prevention of adult diseases, and it is also effective for patients suffering from various diseases and diseases.It is also an invention processed by adding 3P (page) functional substances to baby food. It is designed to express bioregulatory function, increase natural immunity, etc., and it is effective for improving fragile constitution and helps vitality.

权利要求:
Claims (1)
[1" claim-type="Currently amended] All kinds of fermentation processes, such as saccharification, acetic acid, lactic acid, and lactic acid fermentation, which are used in the manufacture of baby foods containing functional substances from natural ingredients of baby foods containing diet enzymes, have been described as "medicinal extracts of functional substances (3P)." A method of producing a baby food containing a herbal ingredient characterized in that it is a baby food containing a diet enzyme obtained by carrying out in the coexistence of the inclusion

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同族专利:

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引用文献:

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公开号 | 申请日 | 公开日 | 申请人 | 专利标题

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法律状态:
2003-01-08|Application filed by 손영석

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2003-01-08|Priority to KR1020030001211A

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2004-07-14|Publication of KR20040063702A

优先权:

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申请号 | 申请日 | 专利标题

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KR1020030001211A|KR20040063702A|2003-01-08|2003-01-08|Functional baby food|